Our Seacoast Area Mobile Market (SAMM) is in need of volunteers to help successfully operate the program this summer. If you aren’t familiar with SAMM, learn more here. We need volunteers…
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Safe Food Purchasing and Storage
Due to unprecedented events, Seacoast Eat Local has cancelled our winter farmers’ markets in March and April. This can be disheartening to those who enjoy the fresh food, food samples,…
Welcome our Nutrition Intern Chris!
Post by UNH Nutrition and Dietetics Intern Chris G. This past Saturday I had the opportunity to participate in my first Public Nutrition Education internship with Seacoast Eat Local. Not…
A Spotlight on Camelina Oil
Camelina oil comes from the pressing of the camelina plant, also known as false flax. The oil was first used hundreds of years ago in Northern Europe for food, lamp…
We’re hiring! Are you Seacoast Eat Local’s next Program Director?
Seacoast Eat Local is hiring a Program Director to oversee the operational success of our mission to connect community members with local food and farms. We are seeking a motivated,…
SEL Collaborates to Host Food and Farm Job Fair
Learn from a “Fungi!”: A Mushroom Workshop!
Join Seacoast Eat Local and Vernon Family Farm for the next installment of our very popular local foods workshop series! Come see a small scale commercial mushroom production operation at…
Margo’s Post: A Food Resolution
January is a beautiful month for fresh starts. Many individuals decide to make New Year resolutions, especially around food. And I’m no different. However, this year the main objective isn’t…
Join us for Benefit Dinner at the Black Trumpet!
January 21, 2019 6:30 PM at The Black Trumpet Bistro 25 Ceres St, Portsmouth NH Join Seacoast Eat Local and acclaimed Chef Evan Mallett for a five course, locally sourced…
A Farmers’ Market Thanksgiving
Thanksgiving is just around the corner! Do you think t the original 1621 celebration in Plymouth, Massachusetts included a trip to the grocery store? No, it was a local food…
Margo Clark Joins the SEL Team in Outreach Role
Seacoast Eat Local is proud to introduce Margo Clark as our incoming Market Outreach and Support team member! Margo first started with Seacoast Eat Local by interning at the SNAP…
Double the Dough!
Seacoast Eat Local is announcing an exciting opportunity– the first like it in our history! This year, donations made to Seacoast Eat Local will be matched 2:1, until we meet…